Tag Archive for: nutrition

The A-Z of Foods to Avoid Giving Your Infant

The NHS recommends a significant list of foods that adults should avoid giving babies and young children.It is so important to avoid feeding a baby or toddler anything that could be detrimental to their health. So, once infants are weaning off milk and eating solids, vigilance and care is needed over every food choice. Allergens aside, the NHS recommends a significant list of foods that adults should avoid giving babies and young children. Such foods are on the ‘avoid’ list usually because they contain one or more of the following three ingredients, although there are also others to look out for, as you’ll see.

  1. Too much salt. This is bad for babies’ kidneys, which have not finished developing. It can also raise blood pressure and increase the risk of stroke and heart disease. According to the NHS, babies under 1 should have less than 1g of salt per day and this will usually be achieved through milk intake, so none should be added. Children aged between 1 and 3 should only eat a maximum of 2g of salt per day (0.8g of sodium). For 4 to 6-year-olds it can increase to 3g of salt per day (1.2g of sodium).
  2. The NHS's Food Scanner phone app is available free.Added sugar. Infants do not need this. If added, it may increase instances of tooth decay, unhealthy weight issues, Type 2 diabetes, heart disease and even cancer. With children typically consuming more than twice as much sugar as is recommended, it is a real issue. The NHS’s sugar calculator can help when preparing food for infants, or alternatively use their Food Scanner app to find healthier food choices (click the yellow graphic to download).
  3. Saturated fats. These can raise levels of cholesterol and increase the risk of getting heart disease.

Foods to Avoid Giving Your Infant

In alphabetical order, foods that the NHS warns parents to avoid feeding babies and infants include:

Food TypeReason To Avoid / Notes
AnchoviesContains salt.
BaconContains salt and saturated fats.
BaglesMay contain added salt.
BiscuitsThese may be high in saturated fats.
Bread productsMay contain added salt.
Breakfast cerealsLikely to contain salt and sugar.
BunsContains sugar.
CakesContains sugar and saturated fats.
Cereal barsContains sugar.
Cheeses (some)Contains salt and saturated fats. Avoid all cheeses before the age of six months. Thereafter, avoid cheeses including non-pasteurised, mould-ripened (like brie), veined cheese (like stilton) and ripened goats’ cheese — unless used in [hot] cooking to kill harmful microbes.
Chips with added saltContains salt.
Chocolate & chocolate products, spreads etc.Contains sugar, saturated fats, even salt.
CiabattaContains salt.
CrispsContains salt. They can also contain high levels of saturated fat.
CrumpetsMay contain added salt.
EggsAvoid before the age of 6 months, thereafter avoid if raw/only lightly cooked unless they exhibit the Red Lion or ‘British Lion Quality’ stamp.
Fizzy drinksAvoid if they contain added sugar.
Fruit juicesEven unsweetened juice will contain natural ‘free’ sugars.
Gravy granulesContains salt.
HamContains salt.
HoneyContains sugar and also may contain bacteria that produces toxins in babies’ intestines, potentially causing botulism. Never give honey to children under the age of 1.
Ice creamContains sugar, saturated fats
Jelly cubesChoking hazard.
Juice drinksContain sugar.
Marlin meatContains mercury.
MayonnaiseLikely to contain salt.
NectarsContains sugar.
Nuts – salted and dry-roastedContains salt. Choking hazard too, unless crushed.
OlivesContains salt. Choking hazard.
Pasta saucesLikely to contain salt.
PastriesContains sugar, saturated fats, even salt.
PicklesContains salt.
PizzaLikely to contain salt.
PrawnsContains salt.
Ready mealsContains salt.
Rice drinksAvoid before the age of 5 – contains arsenic.
SalamiContains salt.
Salt fishContains salt.
SandwichesLikely to contain salt.
SaucesLikely to contain salt.
SausagesLikely to contain salt and saturated fats.
Shark meatContains mercury.
ShelfishAvoid if raw/lightly cooked.
Smoked meat and fishContains salt.
SmoothiesContains sugar.
SoupLikely to contain salt.
Soy sauceContains salt.
Stock cubesContains salt.
SweetsContains sugar.
Swordfish meatContains mercury.
Syrups including maple, golden, agave etc.Contains sugar.
TakeawaysContains salt.
Tomato ketchupContains salt.
Vegetable juicesContains sugar.
Yeast extractContains salt.
Yoghurts (flavoured)Contains sugar.

We hope that this ready-reference is useful for parents and guardians of babies and young children. However, it is a guide only and you should do your own research, including in regard to possible allergies/allergens. Always check food labels and ensure you’re using information for infants, not adults.

Healthy Eating at Leaps & Bounds Day Nursery, Edgbaston, Birmingham

Our standard fees include healthy meals (breakfast, lunch and tea as appropriate), healthy snacks and drinks. Meals contain fresh, nutritious ingredients that are locally sourced and prepared by award-winning early years caterers. We cater for all dietary needs including vegan and vegetarian options. We also participate in the ‘Startwell’ programme, which encourages healthy food and lifestyles amongst children and families in the Birmingham area.

Looking for outstanding nurseries/pre-schools in Edgbaston, Birmingham, Harborne, Ladywood, Bearwood or Smethwick?Leaps & Bounds nursery & pre-school is in Edgbaston, Birmingham B16, near Harborne, Ladywood, Bearwood & Smethwick

Leaps & Bounds is a popular nursery and pre-school located in Edgbaston, Birmingham. We offer high quality childcare to local parents/guardians, including those who live or work in Harborne, Ladywood, Bearwood and Smethwick. To learn more about how we can bring out the very best in your baby, toddler or under-five child, we invite you to bring them along for a nursery visit. Ask us any questions and have a look around. See if your child feels at home. You can also simply apply for a place or send us a message. Please choose a button below to get started:

Is Your Child a Fussy Eater?

Today's article offers a handy guide to dealing with toddlers and preschoolers who are fussy about food.Is your child a fussy eater? If so, it can be rather frustrating for parents or guardians. It could also lead to a poorly balanced diet, which would be bad from a number of health and wellbeing perspectives. The good news, though, is that there are lots of things that parents can do to potentially cure the problem. Today’s article offers a handy guide to dealing with toddlers and preschoolers who are fussy about food.

Don’t Stress

If they’re in their early years, food fussiness is rather common, so you’re far from alone. When they transition from milk onto solids, everything is new to infants, from tastes to textures — and even colours when you think about it. While some little ones take to the new sensory stimuli with relish, others seem put off initially by many of these new food experiences. After all, most of them will not be as sweet as the milk they’ve been used to. Being wary of new food is perfectly normal too, even instinctive for many. After all, they don’t know what’s good or bad for them at such an early age.

Some Think They Don’t Like it

Another major factor in disliking certain foods is that children often think they don’t like it. That’s common to many children and, indeed, even to some older children. It’s even common for adults to later eat and enjoy foods that they wouldn’t have given the time of day to during childhood, simply based on a misplaced early belief that they didn’t or wouldn’t like it.

Try, Try and Try Food Again

Infants may need to try a new food as many as fifteen times before they accept it.

It can sometimes take 10 to 15 attempts before children will learn to like a particular food.That, above, is one of the main secrets of encouraging children to accept a particular food i.e. getting them to try, try, … and try it again. It can sometimes take 10 to 15 times before they’ll realise that, actually, it tastes pretty good now they’re used to it! It’s the very definition of an ‘acquired taste’ when you think about it and this seemingly odd facet of human nature is worth explaining to under-fives. It could encourage them to try more things.

Showing empathy to a child around their food misgivings can also help. They may well pick up on your advice eventually, even if it takes several tries before they learn to ‘trust’ and accept a particular food. Being enthusiastic about a food they’re wary of may also help.

Disguising Food

Hiding or disguising food is another useful approach for parents/guardians of children who won’t eat a specific food. A particular vegetable, for example, can be made into a mash, mixed in with a salad, made into a sauce or soup or even chopped up and used in a garnish. This will get the child used to the taste without realising they are eating something they weren’t keen on attempting.

People eat first with their eyes.

Make Food Fun!

Food can be made into a picture on the plate, to make eating more fun for little ones.Another way to encourage children to eat foods they are not keen on trying is to make them more appealing and entertaining. A plate of food could be made into a picture, for example. Broccoli could be used to represent trees, a mound of peas could represent a hilltop and cut up carrots could be made to look like a sun, perhaps. Pictorial themes might include faces, the countryside, space and exploration, animal shapes, rainbows, the seaside, the weather and so on. Children will naturally engage with this concept and it will make food fun.

Similarly, you might allow children to use plates and bowls that have fun designs that are revealed as food is consumed from them.

Pretending the food on the spoon is a train, car or plane coming towards them makes every mouthful fun!Then, of course, there is the old favourite for the youngest of the children — pretending the food on the spoon is a train, car or plane coming towards them! This, with suitable sound effects from the parent, makes every mouthful great fun!

Build Bridges

By that, we mean ‘food bridges‘. These are a way of harnessing a child’s liking of one food to introduce another. An example would be where, if they like boiled potatoes but not cheese or apple, you would sprinkle a little grated cheese or apple purée on top of the potatoes. Work with small amounts first and then they’ll gradually get used to the tastes.

Get Children Involved with Food

Getting children involved in choosing and preparing food can help encourage them to eat it.Getting children involved in all aspects of food may also encourage them to try different things and to accept them. Examples would include letting them choose the vegetables or fruit from the supermarket shelves, allowing them to be involved (under supervision) in the meal preparation and even helping them to grow their own food. Allowing them to decide how food is presented on the plate is another example. All these things make food fun and less intimidating.

Positive Signals & Encouragement

Children often do better with encouragement and its place around food is no different. So, some enthusiasm from parents/guardians in this regard will go a long way. “Ooh, that’s yummy!” or “It’s so tasty!” type comments will send positive signals to the child as they eat. Be positive about food, the different tastes and textures and how good food is for them. “It will make you grow up to be big … strong … energised … and healthy” etc.

Negotiate!

Some children can be quite stubborn so, if they’re refusing a decent food for no good reason, try negotiating with them! For example, “If you eat all of your peas, we’ll go to the swings” and so on. Focus on encouragement i.e. rewarding them rather than punishing them if they don’t eat. It’s the ‘carrot’ not the ‘stick’, to use the metaphor, as you want positivity around food, never negativity.

Teach by Example

Children instinctively learn from their parents, guardians, adults and role models.If a child is hesitant about trying a particular food, let them see you eat – and enjoy – some of it. You are their primary role model, after all. As we said before, remind them, perhaps, that it’s ‘yummy’ or that their friend or TV hero enjoys it. Children instinctively learn from their parents, guardians, adults and role models, so this is a very natural way to encourage them to eat things they really should be eating.

Don’t forget, it can take multiple tries, so don’t give in! Gentle perseverance is key when it comes to children trying food that they’re wary of.

Healthy Eating at Leaps & Bounds Day Nursery, Edgbaston

Leaps & Bounds nursery & pre-school is in Edgbaston, Birmingham B16, near Harborne, Ladywood, Bearwood & Smethwick

Our childcare professionals know all these approaches, of course. So, if a child is reticent about a particular food, we know just what to do to encourage them to try it, without undue pressure. Parents can also discuss their child’s food and eating with our childcare practitioners — we will always take on board their preferences and advice.

Healthy, fresh, balanced meals, snacks and drinks are all provided at Leaps & Bounds nursery/pre-school — they’re included in our fees. The nursery also adopted the ‘Startwell’ programme some years ago and this is a way to keep children eating healthily and keeping active. Learn more about the Birmingham Startwell programme here.

Looking for an Outstanding Childcare Service in Edgbaston, Birmingham?

Try Leaps & Bounds, a childcare nursery & pre-school in Edgbaston, Birmingham, near Harborne, Ladywood, Bearwood & Smethwick

If you’re searching for the best nursery and pre-school in Edgbaston, Birmingham or near Harborne, Ladywood, Bearwood or Smethwick, please contact us. We’ll be happy to show you around the setting, answer your questions and welcome your child to our lovely nursery and pre-school. Please choose a button below: