infants Archives - Leaps & Bounds Day Nursery

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2 year olds, 3 & 4 year olds, Birmingham, Early years, Early Years Development, Edgbaston, Healthy eating, Healthy Snacks, Nurseries, Nursery, Parenting, Startwell, Toddlers, Under-5s

Healthy Snacks for Toddlers

Toddlers and children have much smaller stomachs than adults and will naturally get hungry between meals. A healthy snack, given twice a day, will therefore stave off feelings of hunger at the same time as providing significant nutritional benefits and sustaining energy levels. So, today, we take a look at some easy and healthy snack ideas for toddlers and young children, plus any considerations around them. Our article may help to give parents and caregivers some guidance and inspiration around the subject of snacks that are both enjoyable and beneficial for the little ones.

Safety Considerations

First, though, some safety considerations should be mentioned. When feeding infants, toddlers and young children, it’s especially important to be mindful of their safety around food, for example in relation to allergens, choking hazards (e.g. due to inappropriate size and shape of food pieces) and eating anything that will be bad for their health or wellbeing. Always seek medical advice if you have any concerns.

Age Matters & Portion Sizes

Portion size is important for under-fives in particular. After all, you don’t want to make portion sizes so big that they put children off. Look out for signs like toddlers ignoring their plate, closing mouths when food is offered or, of course, spitting it out. These are all signs that the toddlers are probably full. It’s better to give smaller portions and then offer more if they clear their plate or otherwise indicate that they’re still hungry.

For rice, beans and starchy foods like those, one portion is about the size of the child’s cupped hand.
For fish or meat (proteins), one portion is about the size of the palm of the child’s hand.
For fruit and cereal, one portion is roughly the size of the child’s fist.
An appropriate portion size for one type of vegetables is, in theory, about the size the child’s cupped hand. However, it is not necessary to limit vegetable intake so much as the other food types. Indeed, should the child still be hungry after eating their entire meal or snack, giving them more vegetables rather than anything else is a good, healthy approach.

Only giving age-appropriate foods is also important, so do your research, especially for babies and infants. See our links in the sections following below and always carefully read labels.

A Word About Foods to Avoid Giving Infants

Today’s article is really aimed at the toddler age group. However, for younger children especially, there is a whole list of foods – aside from possible allergens – that it’s best to avoid. Most of them are suggested as foods to avoid because they contain too much salt, added sugar or saturated fats for babies and infants to safely ingest. However, there are also a few others that are best avoided for completely different reasons. We wrote a great guide to all of the foods to avoid in our, “A-Z of Foods to Avoid Giving Your Infant”. That guide is available by clicking the bold green link in this paragraph.

And a Word About Allergens

It’s also important to be vigilant to the possibility of your child being allergic to certain foods, particularly any that they have not tried before. The good news, however, is that we published a whole guide called, “Rough Guide to Food Allergens for Infants”, which can be read by clicking the bold green link in this paragraph. It takes you through symptoms to look out for, the most common food allergens and how to most safely introduce new foods to your little one.

Snacks for Toddlers

The NHS recommends that a toddler has two healthy snacks a day. This is easy to accomplish with a bit of planning and, as we said before, toddlers’ stomachs aren’t very big, so we are not talking about large amounts of food. The portion size of the snacks can later grow as your toddler does (see section on portion sizes earlier in this article).

Making each snack look appealing is the key to encouraging your toddler to try them. So, the addition of healthy but tasty dips, combining snacks that have rich colours or even making the food into face shapes and suchlike will help toddlers to engage more readily.

Some Simple but Healthy Snack Ideas for Toddlers:

Muffins or rice cakes with cream cheese used as a spread or dip.
Mashed avocado with vegetable sticks or Pita slices. You may sweeten the avocado with a bit of honey¹ if your toddler prefers.
Cut fruit, vegetable sticks or Pita slices served with houmous as a dip.
Plain (non-flavoured), unsweetened yoghurt with some added fruit pieces, suitably cut.
Sliced, hard-boiled egg.
Watermelon sticks.
A variety of vegetable sticks such as celery, pepper, carrot and/or broccoli.
Fruit cocktail with grapes², banana, apple and/or strawberry. If using tinned rather than fresh fruit, ensure the fruit is in its own juice rather than in syrup.
Cheese sticks or small cheese cubes can be served with a cracker or Pita breads.
Home-made smoothies using, for example, banana, strawberry, raspberry or mango. Use plain, unsweetened yoghurt or milk.
Home-made mini sandwiches. These can be cut into small fingers or cubes. You could use fillings such as lean ham, houmous, mashed avocado, cheese (either grated or cream cheese).

^{1. Never give honey to children under the age of 1 as it contains bacteria that produces toxins in the intestines of babies/infants.

2. Grapes and other foods or pieces of similar shape should be sliced down into quarters so they’re no longer potential choking hazards.}

Healthy Snacks at Leaps & Bounds Day Nursery

At Leaps & Bounds Nursery, we subscribe to the Startwell guidelines on healthy eating and give children one healthy snack approximately mid-morning and another approximately mid-afternoon. These are healthy snacks too, for example fruit, vegetables or rice cakes. In this way, snacks are nutritious, stave off hunger, and help children to maintain decent levels of energy throughout their day. Children are always supervised around eating, of course, with any allergies catered for and staff being mindful in respect of any potential choking hazards.

Learn more about the Startwell Scheme here and learn more about our approach to healthy eating and encouraging children to be active here.

Nursery Places at Leaps & Bounds, Edgbaston

Leaps & Bounds is a nursery and pre-school in Edgbaston, Birmingham. We are also near Ladywood, Bearwood, Harborne and Smethwick, so may suit families in those locations too. All childcare funding options are supported, including free childcare hours for 2, 3 and 4-year-olds for eligible families (follow that last link for more information and options). Register your child for a nursery or pre-school place today, ask for a guided tour of the nursery or ask us any questions that you may have and we’ll be pleased to help.

28 February 2023/by Mark

Hygiene and safety around food preparation is important to everyone’s health and wellbeing. However, it’s even more important for babies, infants and toddlers. At this age they are fragile and have low resilience against bacteria, toxins and potential food poisoning. The fall-out from poor standards around food preparation could therefore make little ones very ill or, in the worst cases, even prove fatal. With that in mind, today’s article outlines ways that parents/guardians of children can take appropriate precautions when preparing and serving food to little ones.

Hygiene in the Kitchen

It’s important that any food preparation is done in a clean and hygienic environment. This helps to prevent the spread of germs and cross-contamination of foods.

Always clear and clean your surfaces.
Ensure pets to not walk on surfaces where food may be prepared or eaten.
Make sure, if using a cleaning product like a spray, that it does not come into contact with any of the foods or plate surfaces that food will go onto.
Make sure that all kitchen utensils are clean and have been washed in warm soapy water or in the dishwasher.
Remember to keep sinks clean and hygienic too.
Keep fridge and cupboard door handles, cooker knobs and hobs clean and hygienic.
Ensure that tea towels and hand towels are fresh and regularly washed to prevent the further spread of germs.

Personal Hygiene Around Food

There are also things that you can do on a personal level to keep hygiene and food safety levels high for your family:

Tie long hair back to avoid it coming into contact with food.
Always wash hands before preparing food, and rinse them well.
If you feel unwell, for example with a tummy bug, try and ask a family member or friend to help with food preparation so you avoid spreading germs to your child.
Ensure your fridge is set to the correct temperature to keep food cold and the door kept closed whenever possible.
Ensure the fridge is kept clean and always clear up spillages or leaks there right away.
Try to avoid smoking while preparing food. Second-hand smoke and smoke residue is not at all good for children.

Precautions Around Food Preparation

Preparation of the food itself is, of course, an important consideration when it comes to hygiene and avoiding germs getting into children’s meals.

Always wash your hands before preparing or handling food.
Wash vegetables, salad, fruit etc. and even peel some types of vegetable, particularly root vegetables that have been grown in earth.
Avoid giving eggs to children younger than 6 months of age. If giving chickens’ eggs to children aged 6 months or older, ensure they are stamped with the Red Lion or ‘British Lion Quality’ mark if serving raw or only lightly cooked. All other eggs must be thoroughly cooked i.e. so that the yolk and egg whites become firm. That includes eggs from ducks, geese and quails.
Make sure all foods are thoroughly cooked.
Pay particular care to the cooking of fish, seafood and shellfish, ensuring that it’s cooked thoroughly.
Allow the cooked food to cool for a short time, testing that it’s become lukewarm, before feeding it to your child. You can place the hot food in an airtight container and run it under cold water, stirring periodically, to cool it faster.

Cooling & Storing Food

A safe approach to food cooling and storage is also incredibly important for the wellbeing of you, your child and family.

Always store raw meat and fish away from other foods. Store each separately in covered containers on the bottom shelf of the fridge. This prevents drips falling onto other foods.
When saving cooked food to store in the fridge or freezer for later use, try to cool it as quickly as possible — ideally within one or two hours (N.B. for rice, see below) and put it straight into the fridge or freezer once cold.
Rice is a special case due to the possible build-up of toxins. It must be cooled within one hour and eaten within 24 hours. Never reheat rice more than once. Learn more about the dangers of reheating rice here.
If freezing foods, label and date them, so they can be used in an appropriate time frame.

Reheating Food

Reheating food also needs to be done in the right way in order to keep families safe and well:.

Do not reheat rice or cooked food more than once. As we said above, particular care needs to be taken with rice.
Always defrost frozen food thoroughly before cooking — either in the fridge overnight or by using defrost mode in a microwave.
When reheating food, always ensure it is the correct temperature for your child to eat otherwise it could burn them if too hot or not be safe to eat if not cooked sufficiently.
If reheating meals in the microwave, be very careful as it can retain the heat more and continue cooking even once taken out of the microwave.

Things Your Child Can Do

You should also inform and teach your child about hygiene and food safety. Leading by example and explaining why you’re going what you’re doing is a good approach.

Remind your child to wash their hands before they eat and that it’s a matter of hygiene.
Try to ensure your child is seated and calm for eating. A child who is running around or playing is at greater risk of choking when eating.
It goes almost without saying that you should avoid allowing children to eat when they are seated on the potty or toilet.

Food Safety, Hygiene & Quality Assurance At Leaps & Bounds Nursery

We do, of course, follow all best practices at Leaps & Bounds Day Nursery. We are rated with the full 5 stars in terms of food hygiene and preparation and also won the Gold Quality Award, Birmingham City Council’s “Healthy Setting Award” and have completed various quality assurance schemes.

Nursery Places in Edgbaston, Birmingham

Leaps & Bounds: Ofsted-rated as a ‘Good’ Nursery & Pre-school in Edgbaston, Birmingham

If you are looking for high quality weekday childcare for your baby or child under five, ensure you choose a nursery that’s highly rated by Ofsted — Leaps & Bounds Day Nursery and pre-school for example. Leaps & Bounds is officially a good nursery and pre-school, located in Edgbaston, Birmingham. It is also very near Harborne, Ladywood, Bearwood and Smethwick, so will be convenient for childcare services if you live or work in any of those locations. We accept children funded through the Government schemes like 15 hours per week of free childcare for 2-year-olds, 15-30 hours per week of free childcare for 3 & 4-year-olds, childcare grants for students and tax-free childcare too (all subject to eligibility, of course). Interested?

Please choose a button to get started on a guided visit, nursery application or simply to find out more:

A Final Word

While this guide is primarily about hygiene around food, it would be remiss of us not to include the following additional reminders:

Only feed your child age-appropriate foods. This is particularly important when they are babies;
Avoid any known allergens (if your child is allergic) and any foods they are intolerant to;
Avoid foods that are known to be potentially harmful. For example, foods that are too high in salt, sugar and saturated fats, contain arsenic in the case of rice drinks, or contain mercury in the case of some fish/seafood. Choking hazards like whole nuts and olives are other examples to avoid. See our A-Z of foods to avoid giving your infant for more details.
Always check ingredients and age guidelines on food packaging, including formula milks.
Always ensure you are giving your baby or child a healthy, balanced, age-appropriate diet and one that uses portion sizes that are appropriate to their age and developmental stage.
Be vigilant when cooking to ensure your child is not exposed to dangers like hot ovens, hot hobs, boiling kettles, trailing electrical leads and so on.

31 August 2022/by Mark

In our last post all about food allergies, we also briefly touched upon seasonal allergies in young children. Today, we take a closer look at those and explain how to recognise their symptoms, what causes them and perhaps most importantly, how to treat them. Also known as “Seasonal Allergic Rhinitis” and, in the case of pollen allergies, “Hay Fever”, seasonable allergies can be miserable for children affected. It’s therefore important to alleviate any symptoms, or at the very least find workarounds, wherever possible. Doing so will make affected children more comfortable and able to breathe more easily.

What are the Causes of Seasonal Allergies?

As the name suggests, seasonal allergies are more prevalent at certain parts of the year than others, usually being worse during spring, summer and/or autumn. They are caused by an allergic reaction to such things as tree pollen, grass pollen, weed pollen, dust mites, mould and pet dander, which are present in the air that the child breathes. The child’s immune system treats such allergens as invaders, defensively reacting to them by releasing the protein histamine into the bloodstream as part of its wider physiological response. It is this specific protein that triggers the unwelcome symptoms experienced by the child.

Children can be more prone to seasonal allergies if they have a family history of allergies.

What are the Symptoms of Seasonal Allergies in Children?

The symptoms of seasonal allergy are similar, but not identical, to what we often refer to as having ‘a cold’. The most common symptoms of a seasonal allergy include nasal congestion, a clear, runny nose, an itchy nose, throat and/or roof of the mouth, sneezing and a ‘postnasal drip’ (dripping of mucus from the back of the nasal cavity directly into the throat). The latter can also cause persistent coughing, perhaps accompanied by wheezing and shortness of breath. Although similar to a cold in many respects, the symptoms of seasonal allergy are different in that they do not include a fever, any cough is usually a ‘dry’ one and nasal congestion is clear and watery rather than thick and cloudy as you might expect if the cause was a cold. Another difference is that a seasonal allergy may persist for weeks or even months, unlike a cold, which generally goes within a fortnight or so.

Sometimes seasonal allergy symptoms go on to trigger asthma for those who suffer from it. Children with eczema may also find symptoms worsening when they also have a seasonal allergy.

If a child develops shortness of breath or tightness in their chest, seek urgent medical advice in case the cause turns out to be something more serious than a seasonal allergy. It’s always best to be cautious with the health of little ones.

Children’s eyes can also become red, puffy or watery during an episode of seasonal allergy. They may also exhibit dark circles under their eyes and little ones may also seem more irritable, restless and generally fatigued. Another symptom often seen in children with a seasonal allergy is breathing with their mouth open — simply because their noses are so congested. Children with the disorder may also have trouble sleeping, develop headaches and even get itchy ear canals.

What is the Prevalence of Seasonal Allergies in Babies & Young Children?

Although seasonal allergies can develop at any age, it’s important to stress that they are very rare among babies and infants aged up to 12 months. The earliest that seasonal allergies tend to start, if at all, is once children reach the age of 1 to 2. At that age, the seasonal allergen itself is most likely to be an indoor allergen like dust mites, mould or pet dander rather than outdoor allergens such as pollen or grass. If a child is going to develop a seasonal allergy, it’s much more likely to begin between 3 and 5, although most young children who do develop seasonal allergy may only start noticing symptoms as they get closer to the age of 10. Others may develop it as late as 20.

How Do You Treat the Symptoms of a Seasonal Allergy in Infants?

It’s important to try to relieve the symptoms of seasonal allergies in babies, toddlers and children as it’s an unpleasant affliction to live with and can also lead to ear and/or sinus infections if left untreated.

Medical Treatments

GPs, paediatricians and allergists/immunologists can all help to professionally diagnose and treat seasonal allergies. Treatments prescribed by such medical professionals may include child-safe antihistamines, nasal, oral or ocular (eye) sprays and/or even allergy shots, however the latter are seldom prescribed for the very young. Children whose eyes suffer particularly badly around pollen may even be advised to wear goggles when venturing outdoors, to keep the pollen out.

How Parents/Carers Can Help at Home

There are also things that parents/carers can do to help little ones overcome the symptoms of seasonal allergies. The most powerful and obvious one is to keep little ones away from the sources of the allergens that affect them. Keeping track of pollen counts (often given along with the weather reports on TV) and keeping children indoors on days when the count is high is going to help. Keeping pollen out of the house is also key. Hence, vacuuming thoroughly with a vacuum that has a HEPA (high efficiency particulate arresting) filter, keeping windows closed, taking shoes off when coming indoors, regularly dusting, washing sheets, blankets, clothes and curtains etc. and showering/bathing children who’ve been outdoors will all help to reduce pollen, dust mites and other allergens within the household. Drying washing in a dryer, instead of drying it naturally outside, will also help to limit the amount of allergens around affected children. Children’s hair will also trap allergens, so this should also be washed regularly to remove such allergens. Some air conditioners have pollen filters that can help to reduce the number of allergens and dust in the air, as do some free-standing air purification machines.

If the problem is pet dander, pets may also need to receive regular baths or showers (where appropriate and safe for them to do so) to remove dander from their fur or feathers — perhaps once a week. If the child’s allergy to dander is severe, it may even mean that pets and children need to keep to their own areas around the home, and children taught not to cuddle or stroke them.

If dust mites are causing the allergic reaction in your child, consider switching pillows and blankets to synthetic materials or even use specialist fabrics and airtight covers that block the passage of dust mites in bedding. Regularly wash bedding, pillow cases and even soft toys on a hot setting and tumble dry rather than exposing them to pollens on an outdoor washing line. Carpeting and rugs can also be a host for dust mites so consider switching to another type of flooring that can be cleaned more thoroughly, e.g. laminate flooring. Specially-treated mop heads can even be sourced to clean them. Putting smaller items in the freezer for several hours each week will also kill dust mites, particularly if followed up by a hot wash and tumble dry afterwards.

Mould is also a common allergen. Try to keep children away from it anyway (it’s not healthy) and, better still, eradicate it completely. Any leaks, plumbing or drainage issues should therefore be fixed, including outdoor defects if present, as they might otherwise allow the ingress of moisture to the indoors. Dehumidifiers will help to remove moisture from the air indoors, and adequate ventilation around the home will help to stop any mould taking hold (that’s if ventilation is practical, should the child also be allergic to pollen). Extractor fans in bathrooms, showers and kitchens will also help to vent moist air to the outside. Anti-mould paint, grout and sealants are available too, for problem areas like bathrooms, although bathroom and shower walls, tiling, shower curtains or screens etc. will be less likely to become habitats for mould if they’re squeegeed and dried after use. Drying damp towels and flannels in tumble driers will also help, rather than leaving them lying around. Also be mindful not to over-water houseplants, which should be kept away from affected children, and ensure any firewood is stored outdoors. Lastly, keep washing machine doors ajar when not in use and regularly clean the door seals as these can otherwise harbour mould.

We hope that this rough guide to seasonal allergies in under-fives has been useful to parents and carers of little ones.

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A Nursery Place at Leaps & Bounds Day Nursery, Edgbaston, Birmingham

Are you looking a nursery or pre-school place for your child in Edgbaston — or near Birmingham, Harborne, Ladywood, Bearwood or Smethwick?

Please get in touch if you are looking for a high quality childcare place for your baby, toddler or under-five child at Leaps & Bounds Day Nursery and pre-school in Edgbaston, Birmingham. Our wonderful weekday childcare service is also convenient if you live/work near Harborne, Ladywood, Bearwood or Smethwick. Come and see the nursery in action and bring along your little one – we’ll be happy to show you around and to answer any questions. We’ll also be happy to clarify any free childcare options for 2-year-olds, 3 & 4-year-olds, students and more. Please choose a button below to get in touch or to get started with a place for your child:

Next Time

Next time, we take a detailed look at the different types of formula milk and other specialist milks for babies and infants. This includes various options for those who are allergic to cows’ milk, lactose intolerant and more.

30 July 2022/by Mark

We previously looked at the types of food for parents to avoid giving infants and now follow up with a separate post about foods that are most likely to cause allergic reactions in the very young.

Some reactions towards food are also not true allergies, in the scientific sense. For those that are, it’s important to stress that severe allergic reactions (a.k.a. ‘Anaphylaxis’) in infants under one are rare. However such severe reactions should always be treated as a medical emergency. Even amongst children aged up to two, though, the incidence of proven food allergies is only 5% and such reactions are generally mild. Nonetheless, parents, carers and guardians of infants will naturally want to be cautious. Today’s post discusses the food types that most commonly cause allergic reactions and how they can be introduced to infants.

Severe allergic reactions (Anaphylaxis) in infants under one are rare, however such reactions should be treated as a medical emergency.

Symptoms to Look Out For

So, what are the symptoms of an allergic reaction? The NHS lists symptoms like sneezing, wheezing, coughing and a blocked or runny nose as possible signs of an allergic reaction. Itchy, red, watery eyes or a red, itchy rash are also possible signs, as are worsening symptoms of eczema or asthma.

The Most Common Food Allergens

According to the NHS, the 8 food types that are most likely to cause allergic reactions are:

Cows’ milk	Eggs
Gluten (found in wheat, barley, rye, oats etc.)	Nuts including peanuts*
Seeds & seed derivatives*	Soya
Shellfish*	Fish

^{* We touched upon some of these ingredients in our A-Z Guide to Foods to Avoid Giving Infants but will mention the following again: seeds and nuts, including peanuts, should only be served to under-fives crushed, ground or as a ‘butter’ as they are otherwise a choking hazard; eggs should be avoided before the age of 6 months and thereafter never be served raw/lightly cooked except if they exhibit the Red Lion or “British Lion Quality” stamp; shellfish should also never be served to infants raw or lightly cooked.}

Always read food labels carefully.

Mustard, celery, the preservative/antioxidant sulphur dioxide, the legume lupin and molluscs are the next most common food allergens after those listed in the table above. Kiwi, the fruit, is also known to cause allergic reactions in some infants, however is apparently the only potential allergen out of those listed above that doesn’t have to be listed, by law, on the ingredients list of pre-packaged food products.

When to Start Watching Out for Allergens

The NHS recommends slowly introducing the food types above, usually from about the age of 6 months if they’re developmentally ready. This is the age when babies most commonly start the process of weaning i.e. moving – gradually – towards eating solids. Start only when the infant is well, including having a good skin condition, because eczema is a possible sign of an existing allergy. The NHS strongly recommends that you talk to a GP or health visitor before introducing new foods to infants who are already known to have an allergy diagnosis or family history of allergies, including eczema, asthma and hay fever.

Any ‘new’ food types, particularly known allergens from the list above, should be introduced to the infant only one at a time, preferably early in the day so that you have more time to monitor for any reactions. Accepted advice is to start only with a tiny initial amount and monitor for possible symptoms of an allergic reaction. Amounts can later be increased, bit by bit over the following days, if the infant is found to be tolerant. And, of course, a new food type can then be tried only once the previous one has ‘passed the test’. However, bear in mind that some allergic reactions are far from immediate. Known as non-IgE food allergies, their symptoms can take anywhere from 2 hours to 3 days to show. So, the message is to be very careful and methodical when it comes to introducing new foods to your infant.¹

^{1: More detail about IgE (rapid) and non-IgE (delayed) allergy symptoms and other useful information about the introduction of potential allergens to infants can be read in a very good article by baby and child nutritionist Charlotte Stirling-Reed.}

Once introduced and shown to be tolerated by the infant, the new foods should then remain a part of the child’s usual diet and be eaten regularly. This minimises the chances of the child developing an allergy to such food types later on. Interestingly, where the introduction of peanuts and hens’ eggs has been delayed to a later time in the child’s development, the risk of developing an allergic reaction to them has actually increased. So, the risks need to be carefully balanced.

Special Mention: Milk Conundrums

The NHS recommends “exclusive breastfeeding or First Infant Formula” milk for babies during their first six months (and, indeed, breastfeeding has many benefits). Breastfeeding is not always possible though, for one reason or another, which is where the mention of First Infant Formula comes in. However, with standard First Infant Formula Milk being based on cows’ milk, and cows’ milk being one of the food types that infants are most commonly allergic or intolerant to, a healthcare professional will need to be consulted in the event of a reaction. For those found to have Cows’ Milk Allergy (‘CMA’), alternatives like Hypoallergenic Formula Milk, Lactose-Free Formula Milk or even Soya Formula Milk may be suggested by the GP/healthcare professional. However, it’s important for such milk alternatives to be given only under professional medical supervision as there are important and specific considerations around each. We explain more about those in a separate where we outline the different types of milk and formula for babies and infants.

Another milk-related conundrum that nursing mothers may have is whether they should avoid potential allergens themselves in case it passes to the infant through breast milk. The NHS’s advice in this regard is succinct and straight forward:

“If you’re pregnant or breastfeeding, you do not need to avoid foods that can trigger allergic reactions (including peanuts), unless you’re allergic to them.” ^{(NHS) ∞}

Please note: We hope guide is a useful starting point for parents/guardians who want to learn more about safely introducing little ones to new food types. However, it is a guide only and you should do your own research. Talk to your GP, health visitor or other healthcare professional if you need professional advice or guidance in regard to your child’s diet and any allergy- or health-related issues. Always check food labels and contact the emergency services urgently if your child exhibits signs of a severe allergic reaction.

Healthy Food at Leaps & Bounds Day Nursery, Edgbaston, Birmingham

Meals at Leaps & Bounds Day Nursery are freshly made, using high quality, nutritious ingredients, which are prepared for us by award-winning early years caterers. Healthy snacks, meals and drinks are all included in our nursery fees, as appropriate. We cater for all dietary needs (e.g. vegan, vegetarian etc.) and, of course, are mindful — and hugely careful — about any allergies amongst the little ones. We also participate in the ‘Startwell’ programme, which encourages our children and families in the Birmingham area to eat healthy meals and to live healthy lifestyles.

Searching for the best nurseries or pre-schools in Edgbaston, Birmingham, Harborne, Ladywood, Bearwood or Smethwick?

Please get in touch if you would like to visit Leaps & Bounds or to enrol your baby, toddler or under-five child at this excellent childcare setting. We are a high quality nursery and pre-school in Edgbaston, Birmingham but are equally convenient for those who live or work in Harborne, Ladywood, Bearwood and Smethwick. Why not bring your child along to see the nursery in action and to ask us any questions that you may have. You can also apply for a place if you’re ready to make a decision about your childcare. Please choose a button below to get started:

Next Time

Today’s article focuses on food that may cause allergic reactions in infants. We subsequently follow up with a great guide to Seasonal Allergies in Under-Fives. Instead of being caused by food, seasonal allergies are caused by such things as pollen, dust, mould and pet dander at certain times of the year. Click the green link above to learn about symptoms, causes and ways to help children affected by such allergies.

19 July 2022/by Mark

2 year olds, 3 & 4 year olds, 5 year olds, Babies, Birmingham, Edgbaston, Kids' Health, Nurseries, Nursery, Sleep, Toddlers

How to Help your Infant Sleep

We all know how lack-lustre we feel when we don’t get enough high quality sleep. Following a bad night’s sleep, work can be a struggle and concentration levels can suffer as we fight to stay focused or, at times, even awake — especially come mid-afternoon!

If adults feel like that, imagine how babies, toddlers and preschoolers feel after a bad night’s sleep. Adults understand why they’re feeling fatigued and what they need to do about it. However, young children simply don’t understand why everything is such a struggle. They may throw tantrums and even become a danger to themselves when they’re too tired. With too little sleep, they often become tearful, lacking in energy, intolerant and — dare we say it — very grumpy to be around!

“I don’t know whether to take a nap … or cry about being tired.”

Toddlers and under-fives at nursery or pre-school will not learn so effectively if they have not had enough sleep. Concentration levels, memory and general cognitive function are all adversely affected when sleep has been lacking. There are even some serious health risks associated with the lack of regular sleep. These include mental health issues, possible blood pressure problems and diabetes. If poor sleep goes unchecked, the release of growth and repair hormones could also become deficient — and that is absolutely critical in the early years when children are growing and developing.

So, what can be done to improve both the quality and length of your infant’s sleep, and how much is enough?

How Much Sleep is Enough for Babies & Under-5s?

Babies and toddlers require significantly more sleep than adults. The recommendations for sleep below are from the NHS:

Newborn babies will generally be asleep more than they are awake and this is normal. They can be sleeping anywhere between 16 and 18 hours per day in total, although usually wake during the night at some point(s) to be fed. During the day, sleep patterns for newborns can be erratic and made up of lots of shorter sleeps rather than one huge multi-hour one. By the time they reach approximately 3 months of age, they may begin to sleep right through the night.
Babies aged between 4 months and a year should be getting 12 to 16 hours of sleep per 24-hour day. This includes naps, so don’t expect them to sleep this long in one go, of course.
At the age of 1 to 2, toddlers should be getting between 11 and 14 hours of sleep per 24 hours, again including any daytime naps.
Between the ages of 3 and 5, this reduces a little to between 10 to 13 hours of sleep per 24 hours, including daytime naps, dropping to 9 to 12 hours from 6 to 12 years of age.

How Can Parents Help?

‘Sleep Hygiene’ is all about setting a suitable routine for the baby or child, and sticking to it, so that it becomes a pattern that everyone follows. With such a routine, children will naturally adjust and more easily go to sleep at the appropriate, planned times. And, once asleep, they should remain so under a good sleep hygiene regime. There are several things that can help to achieve this:

Avoiding caffeine in drinks, from lunchtime onwards, will help. Caffeine can be found in tea and coffee as well as in some fizzy drinks. Warm milk is better.
Similarly, electronic screens are a brain stimulant that should be avoided several hours before bedtime. That includes TVs, mobile phones, tablets and games consoles.
Avoid letting your child exercise or play vigorously close to bedtime. This too can act as a brain stimulant.
Meal times should also not be too close to bedtime.
Your child’s room should be in a quiet part of the house and not contain anything that will stimulate your child close to bedtime. The ability to have low/dimmed lights will help. TVs, mobiles and other electronic screens should not be accessible in the child’s room. It should be cosy and peaceful, perhaps with a cuddly toy or two rather than any toys that will stimulate the child’s mind. In essence, their room should be associated with sleep … not play.
In the run-up to bedtime, parents should encourage their little ones to wind down physically and mentally. A leisurely bath or warm shower followed by a gentle bedtime story with dimmed lights should set the mood.
Last but not least, parents must not allow children to dictate the rules around bedtime and sleeping routines. For example, if they creep into your bedroom or bed at night, gently settle them back into their bed, without fuss or unnecessary conversation, and repeat if necessary. They’ll soon get the message even if it takes repeated attempts. If they are scared of the dark, then a well-positioned (dim) night light may help.

“Don’t talk to me right now … I was up all night keeping my parents awake — and I’m exhausted.”

Sleep at Leaps & Bounds Day Nursery, Edgbaston

The very young at Leaps and Bounds Day Nursery benefit from two sleeping sessions each day; one in the morning and one in the afternoon. This is particularly good for babies and very young toddlers. Older preschoolers can choose whether or not to take a nap during these sessions although, of course, staff will always be aware when a child is overly tired and could benefit from some rest in a peaceful, quiet environment. We also encourage parents to let us know if they would like their child to sleep in a particular daily pattern and we’ll always do our best to accommodate their wishes and any personal preferences or needs.

Nursery Places Available in Edgbaston, Birmingham

We currently have a few limited spaces available at our outstanding nursery in Edgbaston. It’s near Birmingham, Ladywood, Bearwood, Harborne and Smethwick too, so may be a good nursery choice for those living or working in those locations. We’re also a Forest School for those who are keen for their children to enjoy and learn from everything that nature and the Great Outdoors has to offer.

Telephone 0121 246 4922 for further details or book a nursery visit here and we’ll be happy to show you and your little one around.

28 May 2021/by Mark